I am a minority owner in 2 restaurants and one has closed it’s doors (for now) and the other has had to cut down to 4 days per week (from 6) secondary to inability to find staffing. One of our local liquor stores recently cut back one day and restaurants/small businesses are shutting their doors throughout our region. Our COVID numbers are the lowest that they have been and a large part of our community has been vaccinated. Any ideas as to when help will arrive for small business ready to open? Our managers/majority owners are desperate to find labor willing to work.
